Portal de Lorca
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The 10th edition of the Traditional Slaughter of Murcia will be held from 6 to 10 December at the Castle of Lorca and within the proposed activities there will be falconry exhibitions, theatrical visits, guided tours of the Torre Alfonsina and the Synagogue, children's entertainment and raffles.
The Gastronomic Days of Cuchara and Chato will take place from 1 to 9 December in 16 catering establishments
The Councilman of Tourism of the City council of Lorca, Francisco Montiel, and the president of Hostelor, Jesus Abellaneda, have presented this morning the 10th edition of the Traditional Slaughter of Murcia, which will be held from December 6 to 10 at the Castle of Lorca , and the Gastronomic Days of Cuchara y Chato, which will take place from December 1 to 9 in different catering establishments in our city.
Francisco Montiel pointed out that "the Immaculate Bridge is one of the times of the year in which pig slaughter traditionally begins to have sausages and other products for the whole year." From December 6 to 9 we can enjoy the Castle of Lorca of the flavor of our history tasting the most typical products of Chato Murciano, a variety of native pork of the Region of Murcia and of great gastronomic value ".
The Councilor for Tourism added that "the slaughter of the pig was an activity in which the whole family participated, being a reason for meeting, so from the City Council we show Lorca and visitors how artisans make sausages in a traditional way by demonstrating Throughout the different days where you can continue as is the process of a slaughter, from the cutting to the production of sausages and typical dishes.
Montiel has detailed that "to complete the day there will be different and varied activities such as falconry flight exhibitions through which you can learn the art of medieval hunting with raptors, theatrical visits with a family with a medieval character in which to discover a treasure hidden in the corners of the Castle, guided tours of the Torre Alfonsina and the Synagogue, children's entertainment for the little ones to enjoy the most and raffles among the attendees, and will also be in operation for all who want the tourist train.
The Tourism Edil explained that "the prices of this activity are 8 euros adults and 5 euros children (between 5 and 12 years), under 5 years free, and includes the entrance to the Castle, demonstration of sausage preparation, exhibition of Falconry, children's entertainment, participation in the draw For a supplement of 3 euros per person you can make a theatrical visit with an actor to find a treasure for the Castle, and for a supplement of 5 euros per adult guided tours can be made To the Synagogue and the Torre Alfonsina, for only 5 euros you can also taste the most delicious dishes of the Lorca massacre: crumbs with stumbles, blood sausage, asadura with potatoes, ... In this sense, it is worth noting that Lorca attend for free just by presenting your Amig @ Lorca Card, which can be requested at the Visitor Center of Lorca, at the Tourism Office of Plaza de España or at Castillo, directly on the day of the visit.
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Francisco Montiel, finally, has indicated that the schedules of the different activities that are going to take place are opening from 10:30 am to 6:30 pm (last entry at 5:30 pm);
theatrical visit with the family "In search of the Treasure" at 12:30 a.m. and 4:00 p.m.;
demonstration of sausage production at 13: 30h;
Falconry flight display at 2:00 pm;
guided visit to the PAC and Synagogue at 11:30 a.m., 1:30 p.m. and 4:30 p.m.;
guided tour of the Torre Alfonsina at 12:30 and 17:30;
the draw at 3:00 p.m. and the children's entertainment from 3:00 p.m. to 4:00 p.m. "
Gastronomic Days of Cuchara y Chato
For his part, Jesus Abellaneda explained that "in addition to the Traditional Slaughter of Chato Murciano that takes place in the Castle of Lorca, from Hostelor in collaboration with the City Council we have organized a new edition of the Gastronomic Days of Cuchara and Chato that will take place From December 1 to 9. In this way, the following establishments in the city will offer on their menus dishes of homemade stew and Murcian style, in order to recover those dishes of yesteryear and contribute to the maintenance of this native pig breed. our Region ".
The 16 participating catering establishments are: Bar España, Café-Bar El Tebeo, Cafeteria Mimo's, Cervecería Las Columnas, Fratello's Neotaberna, La Taberna del Buda, Mercado del Sol, Mesón Lorquino, Los Mussos Restaurant, Mesón El Segoviano, Parador Castillo de Lorca, Casa Roberto Restaurant, Los Cazorlos Restaurant, Rincón de los Valientes Restaurant, 8Pheland's and Cuatro Cantones Tavern.
Source: Ayuntamiento de Lorca
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