Portal de Lorca
www.portaldelorca.com
Tonight, after the videotape of Holy Week, will Hostelor wheat with rabbit and snails, crespillos Lorca, Murcia flat sausage and other food products typical of Lorca.
Until Sunday's stand at FITUR Lorca and crespillos chochos distributed.
Lorquina gastronomy can be enjoyed this week in Madrid with the collaboration of the Association of Hoteliers of Lorca (HOSTELOR) with the City and within the ambitious campaign to promote tourism to the Consistory is made in the capital of Spain.
Specifically, tonight after the launch of the new video of Holy Week in Lorca in the Ministry of Culture in Madrid, there will be a tasting of wheat with rabbit and snails, crespillos Lorca, Murcia flat sausage and other products typical of the cuisine
Moreover, during the International Tourism Fair (FITUR) in Lorca FITUR stand, visitors can enjoy traditional crespillos Lorca, and the sweet blue and white lupines, which reproduce the colors of the two guilds majority of Holy Week Lorca.
Lorca has a wide and varied cuisine, the quality has been recognized repeatedly with the attainment by various restaurants in the city of the "Q" quality.
Source: Ayuntamiento de Lorca
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