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The Castle of Lorca hosts from 6 to 9 December, the V edition of the traditional slaughter of flat Murcia (04/12/2013)

The Councillor for Tourism of the City of Lorca, Francisco Montiel, reported that "this Friday 6 to Monday, December 9 Lorca Castle will host the fifth edition of the traditional slaughter of Chato Murciano, a variety of native pig Lorca recognized by its great gastronomic value and trying to recover from a few years ago. "

Montiel explained that "during the last four days the activity is carried out various demonstrations of traditional sausage making and tasting of typical dishes of Lorca killing for only 5 € / serving: chunky crumbs, masamorcilla, offal with potatoes ... ".

The mayor explained that "this gastronomic activity will be accompanied by the action of Lorca crews will come to the fortress to brighten the days with traditional music as Easter, jacks, Malaga, etc..".

Apart from 'Lorca Taller del Tiempo' have expanded hours of Guided Jewry and synagogue Archaeological Park visits throughout the bridge.

There will also be visits family for children and adults "Jewish Treasure" to find a hidden treasure in the castle.

There will be two performances daily falconry, at 12:00 h and 17:00 h.

There will also be guided tours of the newly opened Torre Alfonsina to see first hand the recovery of this keep and children's entertainment at noon in the courtyard of the castle visits.

The aim of this conference is to bet on the recovery of Lorca traditions, both as cultural and gastronomic offer tourists staying over this bridge in hotels and rural houses complement their stay in Lorca.

This activity is bound to the "Gastronomic Spoon and Chato" organized by Hostelor and being carried out at different restaurants in the city until December 9.

Source: Ayuntamiento de Lorca

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